November 19, 2026
Vancouver Island Chapter Social: Cooking Class
Whether you're a beginner or a seasoned foodie, join the Vancouver Island Chapter to learn, socialize and indulge in a cooking class this Fall.
Bring your team to cook and dine in a relaxed, welcoming atmosphere and boost your confidence in the kitchen.
Date & Time
Thursday, November 19, 2026 (5:00 pm – 8:00 pm pt)
Location
Sea Cider Farm & Ciderhouse
2487 Mt St Michael Rd.
Saanichton, BC V8M 1T7
Details
What’s Included:
- Hands-on cooking class led by expert chefs
- Dinner at beautiful harvest tables
- Cider tasting experience
Menu:
French Bistro Classics – Pomme Persillade, Rustic Red Wine Braised Chicken, Sauteed Kale, Crepes Suzette
Agenda
November 19, 2026
Event Policies
Notice of Photography: Please be advised that photographs may be taken at the event for use on ECABC’s website and social media accounts. By registering for this event, you consent to the Association photographing and using your image and likeness. If you do not want to be photographed, please let the ECABC staff know when you arrive to the event.
Registration & Information
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